No one in Europe would likely consider using them for dishes. However, the Chinese can consume products that Europeans might ...

"Food Wars" hosts Harry Kersh and Joe Avella travel across Los Angeles to find the best fried chicken in the city. This is "Food Tours." ...

Chicken doesn’t have to be boring — try one of these cheap and easy recipes to make the protein staple an exciting part of ...

Foodies are stunned by the inconceivably low prices on an old menu from a Chinese restaurant in London from the late 1970s ...

Chikin Lickin in Waukee is bringing the Korean fried chicken experience to Iowa, offering a cultural and culinary journey while supporting the community.

Susan Jung—a food writer, famously known as the ‘fried chicken lady’—speaks about her book Kung Pao & Beyond, and how she ...

There are new floors, fresh paint, and furniture, so the restaurant now feels much cleaner and warmer from what it was ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Fried chicken aficionados know that the best bird is a symphony of savory, crackling skin giving way to meltingly juicy meat—and the real ones know that what gets you there is Crisco.

Owned and operated by Xue Mei Simard and Duane Simard, Stretch the Noodle has taken the art of hand-stretched noodles on a ...

The customer visited the restaurant for the first time and called it a 'terrible experience' - but the restaurant said they ...

Ben McCormack rounds up London’s finest Chinese dumplings and buns It’s a tradition emerged in the 10 th century in the port ...