This Chicken and Stuffing Casserole is the ultimate comfort food—juicy chicken breasts, creamy sauce, and a flavorful s ...

2: Make the gremolata, if desired: While the stock is simmering, in a small bowl, stir together the herbs, garlic, olive oil, ...

Those long, chilly days of winter are the perfect excuse to whip up some comforting, cozy recipes. Need some inspo? Here are ...

Continue cooking until the soup reaches a simmer. Then, reduce heat to medium-low, cover and simmer for 10 minutes or until the celery is completely tender. Remove and discard the bay leaves.

Cornbread Stuffing. Photo credit: Real Life of Lulu. This cornbread stuffing (or dressing) is totally from a 70s cookbook, and it’s surprisingly tasty. The bacon, onions, and celery ... Taco Soup is ...

I started shopping at Aldi when I took a pay cut, and now it's my go-to store. Here are 9 of my favorite items right now.

Chicken stock is really one of the fundamentals of our cooking at home. We prepare it regularly with vegetable soup. It’s the perfect flavor enhancers for all recipes. It freezes perfectly up to ...

There's a new way to consume chicken noodle soup this cold and flu season. Progresso announced last week that it had released a hard-candy version of its chicken noodle soup called Soup Drops ...

The soup company last Thursday announced the launch of Soup Drops, a chicken noodle soup-flavored hard candy drop that resembles a cough drop. The first batch sold out in under an hour ...

This recipe tastes just like chicken noodle soup, except it's in casserole form. Curly egg noodles provide the backbone, while carrots, celery, and corn are classic soup additions. Thyme and ...