juicy chicken, swiss cheese and a creamy dijon sauce, and buttery breadcrumbs in casserole form. This recipe is a great way ...

2. Heat the olive oil in a large frying pan and sear the chicken until browned. Place in a large oven-proof casserole dish along with the mustard, chicken stock, lentils and bay leaves.

Inspired by their trip to Bristol, the Hairy Bikers make a warming Senegalese-style chicken yassa made with an abundance of onions marinated in Dijon mustard ... wide-based casserole or lidded ...