To make malpua, prepare the batter by mixing refined flour, milk, baking powder and sugar. Heat the pan and grease it with ...

Satisfying Duo That’s Always a Hit Introduction Sweet meets savory, crispy meets fluffy—Chicken and Waffles is the kind of ...

The trick, it turns out, is a technique called velveting. “It’s very prevalent in Chinese cuisine,” said Tim Ma, the chef-owner behind Chinese American restaurant Lucky Danger. And it can be found in ...

Asparagus tends to get the spotlight in early to late spring because it’s one of the first fresh vegetables to make an ...

While the Brussels sprouts bake, make the sauce. In a medium saucepan, whisk together the orange juice and cornstarch, making ...

Use the handle of a wooden spoon to poke holes into the cake. Melt 1 cup jelly in the microwave until pourable, 1 to 2 ...

We all want to eat a balanced diet without feeling like we’re missing out on favorite foods. But who says you can’t do both? All it takes is a few simple swaps in homemade classics to lighten them up ...

New Zealand native Jake Harvey arrived in Atlanta via New York, his first stateside stop as a budding hip-hop producer. Owner ...

Whether it’s in cocktails or marinades, fruit preserves can lend complexity and flavor to many different dishes ...

Though some recipes are batter-based, that's just a matter ... More Fried Chicken Recipes Pat the chicken pieces dry and line a baking sheet with wax paper. In a large bowl, whisk the eggs with ...

Memorial Day weekend heralds the return of grilling season and summer vacations. We combined the two and took a road trip to ...

We have Mark Sohn’s Fried Green Tomatoes, with step-by-step instructions for a successful fry! He even gives a healthy choice ...