Several airlines invest heavily in developing their wine programs, enlisting experts to taste hundreds of wines. These are ...

If you love bubbles but can't afford champagne consider cava, cremant or fizz from South Africa and New Zealand for your drinking pleasure ...

The native grapes of Catalonia and especially the Penedes, that are permitted for the production of Cava are Macabeo, Parellada and Xarello for white wine and Trepat, Garnacha, Monastrell and Pinot ...

Dror Nativ, a Master of Wine and senior wine buyer at Marks & Spencer, says the retailer “has seen sales of crémant grow by ...

IN ancient Rome wine was an important part of celebrating the many festivals of Bacchus, the god of wine. It was also linked ...

This popular red grape originated in Burgundy but has spread across the New World. Like its white Burgundian counterpart Chardonnay, Pinot Noir is early-budding, early-ripening and thin-skinned. The ...

The fat and salt in crisps mellow out the tannins in red wine and ramp up the zest-factor in whites and rosés, making them ...

Light-bodied. Brisk. Bright. Something to spur the appetite. Who wouldn’t want to kick off a meal with a wine like that? An ...

It’s the simplicity of both parties that gels, along with the dry sparkle of (in this case) Aldi’s deliciously appley Cava alongside ... an almost Viognier-like grape with a rich, tinned ...

Desserts include either churros or Aventura’s Sorbete de Cava. Aventura’s Ann Arbor Restaurant ... red pepper tomato bisque or a roasted grape salad for the first course and either Vino ...