The sweet heat of Spicy Apple Jalapeno Jelly is a surprising delight that’s gaining popularity. This scrumptious jelly blends ...

Mint is the zucchini of herbs. When you have a bumper crop, here’s a mint jelly recipe for canning that taps your mint harvest. My favorite fun use of the chewing-gum herb is making a batch of ...

After the juice has been removed for jelly-making ... or complimentary fruit juice. Home Canning and Preserving (Skyhorse, 2014), by Janet Cooper, is a recipe book and how-to for preserving ...

Water-bath canning works well for all high-acid foods, such as fruits, pickles, jams and jellies; however, for low-acid foods ...