Pesto pasta features tender noodles in a satiny basil ... To prepare the pesto, combine the basil leaves, parmesan cheese, pine nuts and garlic in a food processor. Add the olive oil and puree ...

Cut the sheets of pasta into large squares, about 15x15cm/6x6in, and dust with flour to prevent them sticking together. For the pesto, put the basil leaves in a large mortar with the salt ...