If you’re looking for that quintessential Wisconsin Friday night fish fry, Joe Mama’s Bar & Grill in Colgate checks a lot of boxes, News Director Tim Vetscher says in this week's review.

The easiest way to determine the answer to that question is to look at the most consumed seafood items here in the United ...

Since it opened last fall, the Harp and Habit adopted an Irish theme, but with the restaurant’s transfer to a new owner, it’s ...

The camera will eat first at Beach's The Wharf Fish & Oyster Company. The food and cocktails are as captivating as the ...

Cake, Cauliflower, Chicken, and Chocolate—these are just a few of the many foods that start with C! Here’s our epic list of so many more!

If you're making blackened seafood, there's one type of fish that comes out on top. An expert weighs in on the best fish for ...

Your task for this weekend is to prepare something delicious and serve it to people you care about. I know you’re up to it.

Chef Jason Capps has been traveling around the world! Now that he's back in town, we invited him into the kitchen to us make us a treat.

Marinate the salmon up to a day ahead and you’ve got an easy, flavour-packed supper, ready in 30 minutes. Serve with some stir-fried or steamed greens and sticky white rice. For the marinade ...

The Fisherman Stew deserves special mention—a harmonious medley of clams, cod, shrimp, salmon, calamari, and Dungeness crab ...

Georgie’s Pacific Seafood Sauté showcases the bounty of the region in a single dish—sautéed prawns, fresh clams, wild salmon, ...