Tokyo is home to a dizzying quantity of restaurants specialising in an array of Japanese cuisine, not to mention Michelin stars. Best of all, it caters to all budgets, from wallet-busting ...

From sushi spots and flavourful ramen to charcoal-grilled unagi and seafood donburis, more restaurants in the Japanese ...

Tokyo is one of the world's top food cities. Not only do we possess the most number of Michelin stars in the world, we are also home to the best ... for its Sushi Ginza Onodera restaurants with ...

From sushi and ramen to tempura and soba, Tokyo has long been famed as nirvana for foodies – a status confirmed by the fact that it’s home to the world’s highest concentration of Michelin ...

Half a decade later, Tokyo's finest chefs are taking inspiration from Italy and beyond to whip up creative fare served on ...

Getting to know Tokyo now is less about big skyscrapers ... an intimate, innovative Japanese restaurant with a Zen-like garden and four spacious guest rooms, each with a private open-air bath.

But when imported products became widely available in 1990s, Japanese cooks focused instead on precisely replicating Italian recipes. Yet echoes of itameshi's legacy live on in Tokyo's current scene.