Just over 50 years ago, paleontologist Donald Johnson unearthed the remains of "Lucy," an ancient human relative who lived ...
Add beef back to pot, cover and cook for three hours or until beef is tender. This stew is great for batch cooking. Place portions into sealed containers. Label and freeze for up to two months.
reports the Express. Dive into the Beef, Broccoli and Mushroom Slow Cooker Stew, a hearty and healthy dish that's sure to become a new favourite. "It's about getting everyone a bit more inspired ...
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Gordon Ramsay's beef and ale stew with mustard dumplings is just the ticket – an easy-peasy recipe that's perfect for snuggling up indoors. Chances are you've got most of the ingredients already ...
Place the pot on a medium-low heat, cover the pot and let the stew simmer for one hour or until the beef is tender. After the cooking time is up, make the cornstarch slurry by mixing the cornflour ...