Enjoy classic British fish and chips, completely gluten-free, with a simple swap of all-purpose flour for a gluten-free ...

Perfectly battered and fried fish served with crispy fries and a generous helping of mushy peas ... pairs the cod with sweet potato fries instead of standard chips, and complements it all ...

a large plateful of chunky chips of which Waitrose would have been proud, a huge piece of battered cod plus a generous portion of peas. I eat quickly, but even so it took me 20 minutes.