For out-of-town visitors, Glass Lounge Restaurant offers a taste of genuine Pennsylvania hospitality that extends well beyond the food itself. You’ll leave with positive impressions not just of the ...

Death row inmates can request a final meal. Some requests match the person's personality, while others are truly strange and ...

The Big Tex Choice Awards has made the Texas State Fair’s food scene one of the best in the country. Beside the staple Fletcher’s corny dogs and turkey legs, Big Tex has awarded iconic dishes like ...

Burgers, fries, and milkshakes galore await at classic diners dotted down the Pacific Coast Highway, all perfect for a ...

Think of Five Guys' secret menu double grilled cheeseburger as the indulgent cousin of the chain's Patty Melt, with double ...

The next time you visit Five Guys, try ordering one of these flavorful options from the chain's unofficial secret menu. You ...

Hidden beneath the glow of a vintage neon sign in Altoona, Pennsylvania sits Tom & Joe’s Diner – an unassuming culinary treasure that locals have been keeping to themselves for far too long.

A new study suggests that those who have three or more servings of french fries a week are potentially increasing their risk of developing Type 2 diabetes.

Today, Jesse & Ben’s french fries doubles its retail footprint across the country, entering all Whole Foods Market, Fresh Thyme Market and Sprouts Farmers Market locations, the company tells me ...

Eating French fries three or more times a week is linked to a 20% higher risk of developing type 2 diabetes. An occasional serving of fries is unlikely to cause harm, but it's recommended to limit ...

A new study suggests 3 weekly servings of french fries raises type 2 diabetes risk by 20 percent, but baked, boiled, and mashed potatoes have no effect.

Eating more french fries may increase risk for developing type 2 diabetes, but higher intake of other types of potatoes is not tied to elevated risk for the disease, according to data published in ...