The company follows ancient baklava and Turkish delight recipes at its recently established kitchen in Enfield, North London.

This particular row over baklava feels a little like a storm in a cupcake. (Now there’ s an original idea.) But the principle is worth thinking about. It is both indefensible and indefensibly stupid ...

Rosewater is a floral liquid distilled from rose petals that is popular in Middle Eastern, Mediterranean, and South Asian ...

As he launches a North American stadium tour and his "Hurry Up Tomorrow" film, Abel Tesfaye reflects on losing his voice onstage in 2022 and his decision to stop using his longtime stage name of The ...

Remove cookie dough from refrigerator, use a tablespoon measure to form a heaping-tablespoon-sized cookie, rolling dough into ...

The festival has long been a beloved Pensacola tradition and co-chair Wilson White wants to make sure their 65th year is one to remember.

Cafe Baklava Doner Kebab introduces Killeen to Turkish cuisine, expanding its reach to all of Central Texas after ten years ...

Queens native—and all-around celebrity icon—Action Bronson is bringing his Baklava Megastore pop-up to NYC starting today ...

Various types of baklava, shirini danmarki (baked saffron rolls) and individually wrapped cookies caught my eye immediately. Near the counter stood a large white shelf lined with bins of their ...

Rosewater is most commonly used in desserts such as Turkish Delight and baklava, but its soft, floral aroma also imbues savory dishes like herbed rice or biryani. The distillation of rose petals ...