Bacalhau à Brás Serves 4-6. This recipe comes by way of a friend of mine, Rui Abecassis, who lives near Lisbon and works there in the olive oil and wine businesses. Ingredients ...

Salt cod plays such an important role in the lives of all Portuguese that it’s said we have 365 recipes for bacalhau--one for each day of the year.

Bacalhau à Gomes de Sá is on the menu at so many Portuguese restaurants. Learn how to make the casserole in your home kitchen. It's Portuguese comfort food.

You’ll find numerous variations on this classic salt cod preparation on Portuguese restaurant menus throughout New England. Instructions: First you’ll need to soak the fish to remove most of ...

Portuguese cod fritters (Bolinhos de Bacalhau) recipe By Francis Lam Published July 1, 2010 8:02PM (EDT) Facebook X Reddit Email ...

The Bacalhau à Brás as served at Lisbon restaurant Figus. Frances makes her dish from her homemade salt cod. (Image: Wikimedia Commons) ...

Bacalhau com broa The flavours of Portugal are summed up in this beautiful combination of salt cod, smashed roast potatoes, crunchy cornbread crumbs, roast capsicum and olives. Perfect with a ...

These Brazilian salt cod fritters are made with fresh fish rather than dried, salted fish. They're crispy and creamy all at once.