In the heart of Phoenix, Arizona, where the desert sun beats down relentlessly, there’s an oasis of oceanic delights waiting ...

For those who prefer their seafood on the raw side, the oyster bar is a treasure trove of briny delights. The oysters are so ...

Outlaw Oyster, a new oyster bar and seafood restaurant in Wauwatosa, will open on Wednesday in a space located within Crafty Cow at 6517 W. North Ave. The ...

The most recent owner, Frank Cretella, gave the name to Sandra Snyder — who once went to Lundy’s on an early date with her ...

Local restaurateur Levi Goode is expanding his personal brand outside of Houston for the first time with a new concept.

New food hygiene ratings have been awarded to seven of Newcastle-under-Lyme’s establishments, the Food Standards Agency’s ...

Fish and chips is a classic UK dish, and there’s nothing better than ordering a portion, doused in vinegar and sprinkled with salt, to enjoy at the seaside. But it seems you don’t have to ...

fried fish sandwiches and fish and chips. A shimmering raw bar in the front of the restaurant will display and dispense items like clams, oysters, crudo, shrimp cocktails and other chilled seafood.

Seahorse, located at 254 Coming St., resides in a historic 1892 building, just two years younger than the cozy 1,000 square-foot space occupied by Chubby Fish. London’s vision for Seahorse is a “world ...

Abandoned Dry January, or never even attempted it in the first place? No need to worry, as one London bar is offering cheap pints to anyone who has broken their booze-free resolutions. Market ...

Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013.

The top 50 fish and chip shops in the UK have been revealed in a definitive list spanning every one of the country's home nations. Brits have debated the best joint for the meal for more than a ...