By Danielle Nieman This two-ingredient Apple Slab Pie is the easiest and most impressive dessert you will ever make. This...

Apple pie, a favorite dessert, has a long-standing history that dates back centuries. It originated in Europe, where the ...

Pie Town, New Mexico, has a population of 186. The town's name comes from a 1920s bakery that specialized in dried apple pies ...

National Apple Pie Day on May 13th celebrates this iconic dessert, tracing its origins from 14th-century England to its ...

There’s something timeless and comforting about a warm slice of apple pie—a golden ... Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.

The Hairy Bikers' Bramley apple pie recipe will help you perfect your pastry. A deep pie dish is essential for fitting in as many hot, fluffy apples as you can. Serve with vanilla ice cream.

It was encased in crisp pastry. Despite having only one layer of apple filling, this 430-calorie pie did not taste doughy and was well-balanced. Most importantly, the apple chunks were missing.

Using your hands, mix the filling thoroughly and pile it into the pie crust. Cover the apples with the top crust. Dip your finger in water and run it along the pie plate between the two crusts ...

Food City is known for its incredible selection, friendly staff and great prices! Here on Living East Tennessee, we enjoy ...

Pork and apple is a classic flavour-combination ... the edge of the tin – this will help prevent the pastry from splitting. Leave the pie to stand for about 5 minutes before carefully removing ...