Reviewed by Dietitian Emily Lachtrupp, M.S., RD American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new natural American ...

Rindless, fresh cheeses such as chėvre aren’t built for longevity, or international travel, so it follows that one of the most recognizable goat cheese ... so American versions such as Nikos ...

The three new product varieties include spicy shredded cheese, cheese and cracker shareables, and a natural American cheese.

The food world equivalent to these “unsexy” products that actually work? American cheese. A lot of people love to hate American cheese, turning their noses up at the processed product.

Italian food producers worry that tariffs may price them out of the American market amid competition from U.S. goods that look and sound as if they are from Italy.

The three new product varieties include spicy shredded cheese, cheese and cracker shareables, and a natural American cheese. Spicy shredded cheese includes Frank's RedHot and Cholula hot suace ...