Beef jerky that’s seasoned and dehydrated without a lot of sodium is generally considered a nutritious snack. Learn the ...

Mandatory corporate climate-related disclosure is gaining momentum. In this article, we investigate the effect of global ...

The choice to eat meat sits at the center of many dinner table discussions. From environmental impact to animal welfare, your ...

10,000–8200 b.c.), a time when wild boars were an important source of ... eaters after all. Pig bones in large Philistine cities rarely account for more than a fifth of the meat that people ...

“By complementing traditional meat with alternative proteins and cultivated meat, we can allow our farmers to farm in the way that they want… while having all of the protein we need and want.

Is eating red meat really all that bad? We talked to registered dietitians about whether red meat is healthy or not and how ...

All those pledges are now coming home to roost ... hens producing those eggs were not kept in cages. “Many claims on meat, dairy, and egg products either don’t have a formal legal definition ...

Until agriculture was developed around 10,000 years ago, all humans got their food ... and goats became sources of milk and meat but also of parasites and new infectious diseases.

To determine the relationship between long-term red meat consumption and dementia, the researchers analyzed data from two large, nationwide cohort studies: the NHS and the HPFS. All participants ...

Healthy protein sources ... on red meat and eating plant-based protein, fish, and poultry more frequently. Quinoa is often referred to as a complete protein because it contains all nine essential ...

my dad told the nurses it was because of all the organic food she’d tried feeding him. When they told him that eating more fruits, vegetables and legumes and less red meat would lead to a ...