Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist Kim Cross set out to learn why — and how to cook the real thing right.

The 9th Circuit uphold a lower court ruling and said the agency was reasonable in rejecting delisting of ringed seals.

The 9th U.S. Circuit Court of Appeals today upheld a rejection of the state of Alaska’s petition to strip the Arctic ringed ...

Clark Pederson, deckhand aboard the F/V Northwestern, sorts crab on the vessel’s sorting table. Discovery Channel photo.

Living in Dutch Harbor, Alaska, means that […] The post Just Another Day In Alaska: Astounding Clip Shows Surprising Bald ...