Oven-Roasted Chicken Shawarma. The chicken is marinated for as little as an hour, but if you’re really thinking ahead, make it in the morning and let the chicken marinate while ...

Bon appetit! May offers a preview of BJ Lieberman's next venture, new menus at Veritas and Comune and a new dish from Avishar ...

Hetty Lui McKinnon turns pantry staples (soy and hoisin sauces, dried noodles and garlic) into a craveable 25-minute dinner.

Rough often makes recipes without eggs due to recent shortages and price hikes, even in baked goods like cinnamon rolls. She ...

Rather than revert back to comfort food this Easter, I have a Greek influence to add a little sunshine. In this country, we’re conditioned to have a completely hot roast lunch. The meat ...

Lamb is traditionally on the menu on Easter. The consumption of lamb on this holiday can be traced back to the first Passover seder. However, Christians also adopted lamb for their holy day ...

This juicy turkey breast is brushed with a sweet honey-mustard glaze. Mix mustard, honey, and garlic; brush over the turkey breast and roast for 1.5 hours. Bright and fresh, this turkey is perfect for ...

Part of the resurgence can be credited to social media, where TikTok creators and Instagram food stylists have embraced the aesthetic of pancakes at midnight and artful omelets for dinner. Influencers ...

And soon we discovered that there are a lot of things — like pencil cases, cosmetic pouches, and so-called lunchboxes — that aren’t technically going-out bags, but would make nice going-out ...

Getty A bride-to-be says she and her fiancé want to have their rehearsal dinner catered — but her future mother-in-law is "hell bent" on making the food herself. The bride detailed her dilemma ...