News
North American value-added frozen seafood company High Liner Foods Incorporated has completed its acquisition of the Mrs Paul ...
In a move to strengthen Ghana’s seafood farming industry, the Aquaculture Stewardship Council (ASC) and the Chamber of ...
The next steps in a multi-stakeholder partnership designed to create a sustainable future for nephrops fisheries in the ...
Entries are now open to UK and international fish and chip businesses for the industry’s flagship competition, the 2026 National Fish & Chip Awards, with the National Federation of Fish Friers (NFFF) ...
India’s seafood processors will battle for national recognition in the finale of the country’s first-ever National Skill Olympiad, an initiative aimed at elevating industry standards in seafood value ...
Inmarsat's NexusWave boosts PP Group's fleet connectivity, enhancing crew welfare and meeting new fisheries regulations ...
Project ReCon expands globally, repurposing fishing buoys for marine conservation and helping safeguard ocean health ...
The illegal sale of undersized hake in Italy threatens Mediterranean fish stocks, prompting calls for stronger enforcement ...
ISSF's updated VOSI tool enhances tuna vessel transparency, tracking sustainability practices with verified data ...
New Crete centre advances sustainable Mediterranean aquaculture with training, research and regional collaboration ...
Europêche is supporting an EU report urging clearer labelling of plant-based seafood to prevent consumer confusion ...
The Sustainable Shrimp Partnership (SSP) has teamed up with IDH to launch a pioneering initiative in Ecuador to ensure that ...
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