Pig Progress brings you the latest business news and updates from the global pig industry, including the opening of a new ...

From internal disputes over production caps in Quebec to stagnant export conditions, Canada’s pork industry is facing ...

Switching to loose lactation raises big questions about floor space, sow comfort, and piglet survival. A Danish case study ...

A new Swiss study investigates how PCV3 may contribute to skeletal deformities and “humpy backs” in piglets across farms.

The risk of a transmission of Foot-and-Mouth Disease by animal feed itself is negligibly small. A research project from EFSA ...

Russia is said to have exported 76,000 tons of pork, a 72% increase from the previous year. In value, exports grew nearly ...

Pork trade flows are being reshaped by tariffs and disease outbreaks, says Rabobank in its Global Pork Quarterly over 2025's ...

Fusarium mycotoxins such as deoxynivalenol (DON) frequently contaminate pig diets, often co-occurring with others like T-2 ...

Outbreaks of African Swine Fever (ASF) and other viral pathogens have underscored the importance of comprehensive biosecurity ...

An unexpected spike in swine flu outbreaks has hit French pig farms, with 661 cases reported in the first year.

Animal nutrition expert Dr Casey Bradley noticed something remarkable while filling out a market research survey recently.

Pig Progress was present at VIV Asia in Bangkok, Thailand, with 2 well frequented seminars. “Gut health” was one of the themes that was highlighted, on ...