Making cocktails at home doesn't have to involve dozens of ingredients, homemade syrups, infusions, or special barware. A two ...

Today, classic cocktails are part of the everyday lexicon of American mixology. But in 2008, when Food & Wine published the recipe for the Gin Blossom, the classic cocktail revival was just underway.

2 oz. gin 0.75 oz. lemon juice 0.75 oz. orgeat (almond syrup) 2 dashes Angostura Bitters Add all ingredients to a cocktail shaker, add ice, and shake good and hard for eight to 10 seconds.

Hendrick’s is a Scottish Gin, created by Master Distiller Lesley Gracie and is infused with cucumbers and roses. This cocktail tells the story of elegant florals and balanced fruit rounded off ...

Queen Elizabeth II loved a Dubonnet and gin cocktail, according to Darren McGrady, her personal chef from 1982 to 1993. Never heard of it? The queen-approved drink calls for two parts Dubonnet and ...

Delight in Hendrick’s, where the signature blend of rose and cucumber intertwine ... The post Tired of sweet drinks? Get on the savory cocktail train with these gin recipes appeared first ...

The Fitzgerald Cocktail Yes, there are ... ready to be rediscovered and take the stage, yet again. Gin: It’s hard to go too wrong here, though I tend to shy away from the gins north of 45 ...