NY-based celebrity chef Marcus Samuelsson finally gets to do a D.C. restaurant on his terms. Marcus DC, his first in the ...

Turns out, our KFC-loving president does have a food following. As an ode to his flip-flop tariff trade tendencies known as ...

A 100-year-old Alexandria stalwart has been transformed into a swanky all-day spot, after decades of serving breakfast buffets for diners in classic red booths. It comes courtesy of Alexandria ...

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. Change the Recipe’s author Richard Wolffe goes way back with Andrés, having penned his first book full ...

With summer fast approaching, now is the time to plan a day trip to one of the area’s many treasured wineries to enjoy tours, tastings, local fare, live music, and breathtaking backdrops of the Blue ...

The Roman Catholic pizzaiolo respects the first U.S.-born pontiff, Pope Leo XIV, in a holistic way and has no interest in ...

The D.C. region is beefing up its credentials as a craft beer destination, with breweries pouring ales and lagers at taprooms throughout the District proper and in the surrounding suburbs. Pioneers ...

Located right across the Potomac, Reagan National Airport will experience a surge of travelers navigating the skies this Memorial Day Weekend. Luckily, DCA has plenty of places to fuel up before a ...

Chef Paolo Dungca’s short-lived tasting room Kayu will reopen in Dupont as he looks for a new space for his all-day cafe ...

Bourbon or rye, a sugar cube, and bitters. It’s a simple drink that focuses on highlighting its base and is a great way to ...

Inside the Sixty hotel’s dreamy new Mediterranean restaurant and hidden cocktail den Reynold’s, both opening on Friday, May ...