One of the most essential requirements in the bourbon-making process is aging it in charred oak barrels; otherwise, it does not qualify for the label.

all Guinness beer was shipped and stored in wooden barrels. Using Bulleit's barrels gives the stout an even more robust flavor profile. "The best part about barrel-aging any beer is that you get ...

Every barrel of Maker’s Mark is carefully rotated by hand — a tradition carried out by the distillery’s warehouse team. The 2025 Wood Finishing Series release, The Keepers Release, pays tribute to ...

The annual Festival of Wood & Barrel-Aged Beer returns west side of Chicago. Ray Stout with Illinois Craft Brewers Guild stopped by ABC 7 Eyewitness to talk about the annual event.

To landlord David Aynesworth there is no better feeling than that of crossing the moors with his old oak barrels of beer. Did you know with a Digital subscription to Yorkshire Post, you can get ...

Like the Nillerzzzzz, Little Luxuries is fermented in wooden barrels for nearly three years and the Forager team makes sure not to rush the process. “We brew a beer recipe that then gets put ...

Mary Ann Thomas Tuesday, July 5, 2022 12:01 a.m. | Tuesday, July 5, 2022 12:01 a.m. In an era when recycling wasn’t common, Penn Barrel Inc., established in 1908, built its business ...