In this recipe, the chicken is slowly tenderized and braised with wine, lardons of bacon, mushrooms, onion, and sometimes ...

Tender chicken livers, caramelized onions, and a delicate white wine sauce come together in this bold, old-school recipe ...

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

Make your own North Carolina barbecue sauce and use a rotisserie chicken and prepared coleslaw ... combine the cider vinegar with the water, white wine, vegetable oil, Worcestershire sauce ...

Cheap vinegar, produced from inferior white wine, will give poor results to your finished dish. Buy good-quality, aromatic vinegar with a complex flavour. The label will often specify which type ...