Dijon mustard is normally made from finely ground black mustard seeds (or a mixture of black and brown) and made into a paste with a generous amount of white wine vinegar. The tangy, slightly ...

Coat a beef tenderloin with a generous layer of Dijon or whole grain mustard before ... luscious pan sauce with garlic, white wine, chicken broth, and Dijon mustard. Add a splash of cream to ...