Discover vibrant Vietnamese recipes from rich phở to crispy bánh xèo, buoyant bánh mì, and cooling chè khúc bach desserts.

vibrant dipping sauce served with many Vietnamese dishes, takes this grilled chicken recipe from good to irresistible. In a large bowl, combine the garlic, lemongrass, fish sauce, soy sauce ...

Vietnamese food is the perfect ... For this dish of bun ga nuong, chicken is marinated with fish sauce, garlic and lots of fresh lemongrass before being grilled then served on rice vermicelli ...

I’ve done a lemongrass chicken filling for this recipe. It’s fragrant, tasty and really simple to prepare. The daikon and carrot pickle (do chua) is an important ingredient, providing sweet ...

This was the first Vietnamese dish ... flavour and pungent smell of lemongrass, garlic and fish sauce, and the taste is even more enhanced when you dip the chicken into the special dipping sauce.

I've never actually eaten Vietnamese ... Cut the chicken wings at the joint to separate the middle por­tion and drumette, then put the pieces into a large bowl. Mix the fish sauce with the ...