Light, fresh, and zingy, this Vietnamese cucumber salad is best eaten as a side dish. It's paired with Thai red chili and ...

Goi ga, or Vietnamese chicken salad, is a refreshing and flavorful dish that proves that salads can be a full meal. This vibrant salad combines tender, marinated chicken with a crisp mix of ...

The flying fish salad delights diners with its harmonious blend of fresh sweetness from the fish, tangy lime juice, mild ...

I adore this light and fresh crayfish salad. Buy the freshest, finest ingredients you can – this dish is all about fresh flavours. Cook the rice noodles in boiling water according to the packet ...

To make the dressing, place the chilli, garlic, vinegar, sugar, lime juice, fish sauce and Vietnamese mint leaves in a blender. Mix until smooth. Place the shallot in icy water for 30 minutes then ...

Food writer and supper club host Uyen Luu shares ... flavoursome accompaniment to noodle salads or filling for bánh mì, while her quick and lazy drenched cold noodles are a simple, delicious ...