There’s actually a name for Turkish pasta dishes like the one Anna’s mom makes: kiymali makarna, or “cheat” manti. This version is much simpler to make than traditional manti but still ...

Padma Lakshmi's top recipes from 2024 are a delicious blend ... Anna Paul has captured widespread attention with her Turkish pasta, known for its perfect blend of warm spices and tangy richness ...

Nestled in the heart of New York City, Opera Cafe Lounge is a gem for anyone who loves Turkish and Mediterranean cuisine.

Anna Paul’s Turkish Pasta recipe is rich, creamy, spicy and seriously indulgent– basically comfort food goals. But while the original version is undeniably delicious, we’re giving it a ...

Add the pasta and cook for 10 minutes, or until just tender. Preheat the oven to 200C/180C Fan/Gas 6. Lightly oil a large, shallow, roughly 2.5 litre/4½ pint lasagne dish, or similar pie dish.