"I don't like to call myself a baker. I like to say that I am the head chef." Tonatiuh Erreguin ran a fine-dining restaurant in Mexico before she relocated to South Oxfordshire and opened Imma The ...

Seek out malt extract from a good bakery and make your own dried fruit-packed treacly malt loaf – great for picnics or a yummy afternoon snack for kids. Place the sugar, malt extract ...

A brioche bread infused with lemon and Earl Grey tea has been crowned Britain's best loaf. On a roll, Miyo Aoetsu - who started baking as a hobby - has now won the prize for the second time after her ...

Her bakery has now been recognised at the 2025 Britain's Best Loaf competition, which awarded their produce three golds and two silvers medals. "I believe the most important institutions in the ...