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This spicy take on tomato ketchup is a good way to use up any extra tomatoes that are past their best. Heat the oil in a saucepan over a medium–high heat and cook the chilli and shallot for 2 ...
Whether in a salad, or making a pasta sauce, or, to be honest, anything, tomatoes are a beautifully versatile fruit and should be the staple of a good kitchen garden. Of course, nothing beats a good ...
WHETHER dolloping in a burger bun or dipping chips, there's no denying tomato ... recipe. Squeeze the Tesco bottle, nothing for ages, then before you know it, you are drowning in ketchup.
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