Spring's favorite ingredients come together to create ruby red deliciousness in every bite. From coffee cake to jam to barbecue (really!), these strawberry-rhubarb recipes go way beyond pie.

Rather than being cakey and light, the crumb can come out soggy and squelchy if you don't take some culinary precautions. One such insurance policy is to put your rhubarb on top of your cake ...

This cobbler recipe brings together lots of things I love: tart rhubarb, scented rose and sweet strawberries, topped with scone dough and served with clotted cream. Like a cream tea but in pudding ...

Rub the flour and butter to a coarse crumb ... of strawberry jam in the middle. Add a good dollop of the cream cheese (Approximately a 10th of the mixture) and place 3 pieces of rhubarb on top.