Follow this recipe to learn how to make the best spaghetti and meatballs. This classic Italian-American dish is a favori ...

For lunchtime, we bring you a complete dish! Mozzarella-stuffed meatballs on a nice plate of spaghetti! Cooking them with ...

Sauté onion in 3T oil for 2min. Add garlic, cook for 1 min. Add tomato and water, cook for 12 min. Add basil, cook for 2 min.

Naples may be famous for its pizza, but the meatballs are just as deserving of worldwide acclaim. Massive orbs of ground beef ...

Tender turkey meatballs are browned and then finished in a simple and lightly acidic pan sauce speckled with earthy ... that is a mix of white and dark meat, not just ground chicken breast ...

Serve them over spaghetti ... enough of the meatballs to fit in one layer without crowding, and brown on all sides, 5 to 8 minutes. Craig Lee for The New York Times Add marinara sauce to the ...

(Milk Street via AP) Don’t be shy about mixing the panko-meat mixture ... in the sauce, and a portion is grated both in and over the meatballs. Serve with warm, crusty bread or pasta alongside.