That’s when with no around, I decided to get my hands on some of the easiest chicken recipes. The first recipe I tried was ...

INSTRUCTIONS. Sauté onions and bell pepper in pan over medium heat, then add ground beef. Season with garlic powder, onion powder, oregano, and basil.

Ingredients. 1 whole chicken, cut into pieces OR 1 rotisserie chicken/ precooked chicken. 3 tablespoons olive oil. 1 large onion, chopped finely. 1 large (any color) bell pepper, chopped (or ...

Finally, when plating, don’t forget to have fun. Grab a spoon, harness your inner chef, and start artistically spreading sauce across the plate like you’re recreating a Picasso (extra sauce ...