Peanut chutney is a versatile condiment. It pairs well with South Indian breakfast items like upma, idli, dosa, and pesarattu ...

Farali Peanut Chutney Recipe:This refreshing peanut chutney can be enjoyed with sabudana, dosas, parathas, and much more. It is light yet flavourful and super easy to make. Its core ingredients being ...

This flavourful chutney is made with garlic, urad dal, and red chilies, adding a spicy kick to your dosa. A combination of ...

The festive season demands authentic flavours, and South Indian cuisine has various ... Usha's Mixer Grinder A creamy and nutty chutney from Andhra Pradesh, peanut chutney is made by grinding ...