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Have you ever tried making homemade mustard? It’s completely different from store-boughtMaking homemade mustard is easier than you think, and the results are far superior to anything you can buy in a store. With a perfect balance of tanginess, spice, and sweetness, this coarse mustard ...
A staple in Western New York pantries could find itself caught in the trade war between the U.S. and Canada. Weber's Mustard gets its main ingredient, mustard seed, across the border.
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