Typically, they are considered safe havens for small Pacific cod—areas where the fish go at around 3 months old to eat and grow as much as they can during their first summer and fall.
Pacific cod, frozen fillet in pack, processed, monthly, Toyosu Japan Frozen view February 25th, 2025 Pacific cod, fresh, monthly, Toyosu Japan Fresh view February 25th, 2025 Pacific cod ...