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Tis the season for outdoor gatherings, so we went straight to the master, namely chef Michael Symon, for a delicious dish.
Gumbo is a great meal for potlucks and other occasions when you're feeding a crowd — and this andouille, shrimp ... thinner than a stew or gravy). This recipe uses all three thickening agents ...
Ortega stuffs a perfectly seasoned shrimp filling into tortillas and fries the tacos to golden crispness before finishing them with tomato salsa and avocado. His recipe is a closely guarded secret ...
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