Well, read on to learn how to make a delicious potato soup featuring chunks of sausage and crispy pancetta, with tips for ...

To make the potato and sausage crumble, first place the potatoes in a pot with cold water, enough to cover them (1). Boil for 30-40 minutes, until tender when pierced with a fork. Then slice the ...

About Sausage and Potato Casserole Recipe: Time to slow down and enjoy life! A comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages. Add all the vegetables and ...

Mary Berry shared her sausage and potato one-pot supper ... Partially cover and boil until the potatoes are tender (about 20 minutes). Drain the potatoes and mash them, before adding hot milk ...

boasting chunky pieces of sausage covered with lashings of rich onion gravy. Preheat the oven to 200C/180C Fan/Gas 6. Place the potatoes in a large saucepan of salted water. Bring to the boil ...

Rub the potatoes ... sausage meat and fry until golden-brown all over. Add the shallots, garlic and chilli flakes and fry for a further 2-3 minutes. Pour in the chicken stock and bring to the boil.

Everyone loves this recipe. I've been asked for it countless times. I have adapted it from Alison Holst's Sausage and Potato Pie (but have changed it quite a bit.) It's easy, economical and tasty ...