I might spend a little time in the kitchen to prepare the savory star of the wraps ... of the salad plate. The goal is to balance the flavors, shapes and colors, and to pile the platter high.

Photo shows A vibrant raw beet salad with goat cheese, toasted seeds, and fresh mint, served on a light blue platter. Photo shows A plate of golden baked fig newtons on a pink checkered platter ...

Wrap garlic ... Make the Salad In a large bowl, toss lettuces with 1/2 cup of the dressing and season with salt and pepper. Transfer to a serving bowl or platter. Arrange remaining ingredients ...

Try this delicious platter in lieu of a conventional egg salad sandwich. Make sure to use canola mayonnaise, which draws its MUFA status from its main ingredient, canola oil. We may earn ...