There exists dozens of squash types, which can be divided into two categories: Summer and winter. Summer squash grows in ...

Squash tastes better when it comes from your garden. Kelsey Hansen / Food Styling by Lauren McAnelly / Prop Styling by Joseph Wanek Although winter squashes are delicious, their rambling vines ...

In a large skillet over medium-heat, add olive oil, red onion, squash, and tomato. Cook, stirring frequently for 6 to 7 minutes, until softened and veggies begin to sweat out liquid. Sprinkle with ...

While grown in the fall, butternut squash can be found year-round, making it one of our favorite vegetables to cook. It’s no lie that butternut squash can be cumbersome to break down.

Add a garlic clove to the baking sheet and tuck in the sage leaves. (Do not overcrowd the squash; divide between two baking sheets if necessary.) Roast for 20 to 25 minutes until soft, with the edges ...