Try our most comforting quick-rise yeast recipes. We have ideas for breads, pizza doughs, rolls and more. advertisement.

In a large mixing bowl, combine the yeast, honey, melted butter, buttermilk and salt. Add the egg and mix to fully combine. Add 2 1/2 cups of flour and mix until fully incorporated.

With just a few simple tips, it's easy to make all your favorite yeast bread recipes. These step-by-step instructions will help you get it right every time.

Instant Yeast – We use rapid rise yeast to help jumpstart the fermentation. It does not require warm water, like with a pizza ...

If February is the shortest month of the year, why does it last so long?Despite hearts, flowers and a few patriotic flourishes, it remains the dreariest, most depressing page on the calendar.

I’ve always been a quick-bread kind of girl. You know, the pumpkin bread or banana bread variety, and all those loaves that rely on baking powder or baking soda to rise. And it isn’t because ...

The water is warmer than usual for yeast dough, since rapid-rise yeast tolerates hotter water. Ingredients. 2-1/4 cups all-purpose flour, plus extra for dusting. 1/4 cup sugar.

You don’t buy "just yeast": You buy active dry yeast, instant yeast, rapid rise yeast or, if you’re a serious baker, fresh yeast. So what’s the difference between these?

You can now substitute quick-rise yeast for regular yeast in many bread recipes and cut your dough-rising time […] Skip to content. All Sections. Subscribe Now. 77°F.