But pumpkin is used in dishes around the world year-round. Let's take a look at how pumpkin is eaten in different cultures across the globe. If you're a fan of sweet and savory, you're in for a ...
Though it took about a century to get competitive pumpkin growing from its starting point — a 400-pounder at the 1900 Paris World’s Fair — to the thousand-pound mark, it took a mere 16 years ...
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Minnesota pumpkin grower wins World Championship Pumpkin Weigh-OffANOKA, Minn. (FOX 9) - Minnesota's Travis Gienger won the World Championship Pumpkin Weigh-Off in California for the second year in a row, with his pumpkin Rudy taking home the grand prize.
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Local News Matters on MSNDefending champ’s 2,471-pound pumpkin takes top prize at Half Moon Bay weigh-offThe whole procedure was overseen by Koren Widdel ... of Minnesota won top prize in the 51st annual Safeway World Champion ...
For this soup, Vanya says, "People are so surprised when I let them know you can cook a whole pumpkin in the oven. It saves you chopping, and the flesh of the pumpkin becomes lovely and tender.
If you're feeling particularly seasonal, this 'pumpkin pie' recipe from children's dietitian Angharad Banner is a sure way to get the whole family into the kitchen together - learning about food ...
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