Needed for 4 people: -an onion -1 kg pumpkin -3 carrots cut into 3 cm cubes -100 g red curry paste -2 tomatoes -400 ml coconut milk -a can of lentils Sauté an onion in a little butter and add the ...

Peel and quarter the pumpkin. Scoop out the seeds and cut into chunks. Heat the oil in a large, heavy based pan with a lid and cook the onion until translucent. Stir in the curry paste before ...