Getting fresh herbs is amazing, whether you grow them yourself or bought them, but they sadly don't last forever. Here's the ...

This method works well for hardy herbs like rosemary and thyme. Freezing is a great way to preserve the fresh taste of ...

From freezing to drying, these tips and tricks will extend the bounty from your herb garden year-round.

Need a place to dry your herbs? Learn how to DIY an herb drying rack using recycled materials you may already have at home.

Rather than waste your hard-earned bounty, it’s time to think about preserving your garden harvest -- and carefully consider safety.

The best method for drying basil, according to Rubens, is drying it quickly using a dehydrator on the lowest setting. A ...

Air drying is the simplest method for preserving herbs and requires no special materials or equipment. Begin by gathering clean, dry herbs into small bundles, aiming for five to ten stems per bundle.

Other ways to preserve herbs To make oil infusions, remove leaves from stems, then rinse and pat dry with a clean towel or paper towel.

Joellen Dimond discusses common tree diseases and Sherri McCalla talks about preserving herbs.

I play it safe (and easy) by freezing and drying herbs and produce rather than canning, which, if not done properly with specialized equipment and specific recipes, can result in food-borne illnesses.

Keep enjoying your homegrown herbs all year round. Harvest throughout the growing season and include them in garden-fresh meals. Then preserve a few for the winter ahead. Snip a few leaves or leaf ...

Keep enjoying your homegrown herbs all year round. Harvest throughout the growing season and include them in garden-fresh meals. Then preserve a few for the winter ahead. Snip a few leaves or leaf ...