Dom Rodrigo is a true icon of Portuguese gastronomy, deeply rooted in the Algarve region. With its generous recipe and unique ...

Aletria Aletria is a traditional dessert that you can find on many Portuguese Christmas tables but also prepared all year round. Made from vermicelli pasta (“angel hair” pasta), milk, sugar ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron ...