Alaska Cod is an excellent source of high-quality protein and essential nutrients. One 3.5-ounce serving contains 22 grams of protein, just 105 calories, and less than one gram of fat. This cold water ...

Long John Silver’s, known for its classic battered and hand-dipped wild-caught Alaskan whitefish, is diving into competition with an unexpected opponent: itself. The seafood restaurant has introduced ...

At its peak, the blob stretched from Alaska to South America. In the Gulf of Alaska, the cod population plummeted by more than 80 percent. Climate change didn't cause the blob all on its own.

Sprinkle the seasoning all over the Alaska cod along with 1 teaspoon of the olive oil and let it stand for 5 minutes. Meanwhile, heat a pan or grill pan on the stove over medium-high heat and add ...

Gulf of Alaska cod have been in steep decline due to rising ocean temperatures. Now, for the first time ever, federal fisheries managers are shutting down the lucrative fishery because of low stock.