This satay-inspired peanut-crusted chicken sandwich brings together elements from different cuisines to create a sandwich ...

Place the peanut butter, olive oil ... Mix really well, add the chicken and mix again until the chicken is totally coated. Set aside. Preheat the oven to 200C/180C Fan/Gas 6.

Add the ramen flavor packet, peanut butter, and 3/4 cup of the cooking water to the chicken. Stir until creamy, adding more ...

Then press it into the oats, turning to make sure it is well coated. Transfer the chicken to the lined baking ... Add the garlic, curry powder, peanut butter and stock, stir and bring to a simmer.

Peanut butter and green curry chicken wings were a popular bar snack at a restaurant I worked at in Hong Kong's popular entertainment district of Lan Kwai Fong. The wings were deep fried with ...