Full list of ingredients and directions can be found in the recipe below. I love this sandwich ... rye bread. Turn half of slices buttered side down. Spread unbuttered sides with mustard. Spread ...

Repeat this layering process with another slice of bread and the remaining butter, mustard, pastrami, cheese and pickled cucumber. Finish each sandwich with a piece of bread. Wrap each sandwich in ...

One of our favorite deli meats is high quality pastrami—there are few sandwiches more delicious (or iconic) than a Reuben. Piled high on rye bread with Swiss cheese, sauerkraut and Russian ...